Yellow Squash Casserole

Name: Yellow Squash Casserole
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American, Southern
Ingredients: 2 medium yellow summer squash (about 2 cups, seeds removed, cooked, drained, and mashed squash; no need to peel); Kosher salt (to taste); Freshly ground black pepper (to taste); 1 small onion; 1/2 cup mayonnaise; 1 large egg; 1 teaspoon sugar; 4 tablespoons melted butter (divided); 3/4 cup shredded Cheddar cheese (divided); 1 cup breadcrumbs (fresh, finely ground)

Instructions

Prep:15minCook:1h

Got a bumper crop of summer squash? Use those beauties in this delicious yellow squash casserole topped with bubbly cheese and buttery, crunchy breadcrumbs. Serve it a a side or veggie main.

Updated at: Thu, 21 Nov 2024 16:31:37 GMT