Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories420.2 kcal (21%)
Total Fat17.4 g (25%)
Carbs63.8 g (25%)
Sugars46.2 g (51%)
Protein4.5 g (9%)
Sodium163 mg (8%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on diaryofarecipecollector.com
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Notes
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