Tex-Mex Meatloaf

Name: Tex-Mex Meatloaf
Prep time: 20 min
Cook time: 1 h 5 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 2 lbs ground beef; 2 eggs; 1 tablespoon salt; 1/4 teaspoon black pepper; 1/2 cup seasoned bread crumbs; 1 teaspoon dried onion; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 3/4 cup chunky salsa; 1/2 teaspoon cumin; 1/4 teaspoon chili powder; 1 tablespoon chopped fresh parsley or cilantro; 3/4 cup ketchup; 1/3 cup packed light brown sugar; 2 tablespoons soy sauce; Pinch chili powder; 1/4 teaspoon ground cumin; 1 bell pepper, seeds removed and sliced into rings