Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
5
Low
Nutrition per serving
Calories232.7 kcal (12%)
Total Fat14.9 g (21%)
Carbs9.9 g (4%)
Sugars1.6 g (2%)
Protein13.8 g (28%)
Sodium474.3 mg (24%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
50 servings
Instructions
Step 1
1. Combine all ingredients, mixing well. Shape beef into 1/2 inch thick patties. Arrange in a
Step 2
single layer on a greased sheet pan.
Step 3
2. Prepare gravy according to separate recipe instructions.
Step 4
3. Pour mushrooms and gravy over beef patties.
Step 5
4. Bake in oven at 350 F for 30 minutes, or until done.-
Step 6
CCP: Cook to a minimum internal temperature of 160 degree F (71 degree C) for 15 seconds.
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