By theplantbasedschool.com
Italian Flatbread (Piadina)
Instructions
Prep:15minCook:10min
Piadina is a thin yeast-free flatbread from Italy similar to a flour tortilla wrap you can fill with anything you like and enjoy for a light lunch, snack, or dinner.Our recipe is easy to make on a nonstick or cast iron skillet and with four simple ingredients: flour, water, olive oil, and salt.
Updated at: Sat, 23 Nov 2024 22:27:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
24
High
Nutrition per serving
Calories193.4 kcal (10%)
Total Fat5.2 g (7%)
Carbs31.7 g (12%)
Sugars0.1 g (0%)
Protein4.3 g (9%)
Sodium388.5 mg (19%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on theplantbasedschool.com
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Notes
2 liked
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Easy
Kid-friendly
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