By barleyandsage.com
Sourdough Sour Cream & Chive Rolls
Instructions
Prep:20minCook:20min
These sourdough sour cream and chive pull-apart rolls are soft, fluffy and super easy to make! They're the perfect addition to any Thanksgiving spread!
Updated at: Wed, 23 Jul 2025 18:09:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories278.4 kcal (14%)
Total Fat11.6 g (17%)
Carbs35.1 g (14%)
Sugars1.1 g (1%)
Protein7.2 g (14%)
Sodium374.8 mg (19%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
227 gramssourdough starter
ripe
332 gramssour cream
room temperature
1egg
large, room temperature
540 gramsbread flour
substitute all purpose flour
85 gramsunsalted butter
melted
12 gramskosher salt
20 gramshoney
optional
3 tablespoonschives
finely chopped
2 tablespoonsunsalted butter
1 tablespoonchives
finely chopped
flaky sea salt
Instructions
View on barleyandsage.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
