Macaroni and Cheese Soup

Name: Macaroni and Cheese Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 3 quarts water; 5 teaspoons chicken bouillon granules; 1-1/2 cups sliced celery; 2 large carrots, shredded; 1 large onion, chopped; 1 medium green pepper, chopped; 2-1/2 cups uncooked elbow macaroni; 1 cup butter, cubed; 3/4 cup all-purpose flour; 6 cups whole milk; 1 pound Velveeta, cubed

Instructions

Prep:10minCook:30min

I have worked in the food service industry for too many years to count and have made this one-of-a-kind soup at many different jobs. It's always been a big hit. —Emma Head, Sunrise Beach, Missouri

Updated at: Fri, 15 Nov 2024 22:05:55 GMT