Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories280.1 kcal (14%)
Total Fat0.9 g (1%)
Carbs63.7 g (25%)
Sugars55.4 g (62%)
Protein4.2 g (8%)
Sodium2038.3 mg (102%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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