Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
43
High
Nutrition per serving
Calories286 kcal (14%)
Total Fat0.5 g (1%)
Carbs66.7 g (26%)
Sugars59.1 g (66%)
Protein5.1 g (10%)
Sodium2077.6 mg (104%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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