BBQ Cauliflower Pizza

Updated at: Thu, 21 Nov 2024 09:53:23 GMT

Step 1

Preheat oven to 400F.

Step 2

Mix up your crust by whisking together the egg whites, coconut flour, almond flour, baking powder, sea salt, onion powder, and garlic powder in a bowl.

Step 3

If things look clumpy, just keep whisking, only a little harder and faster until everything is well combined and sticky looking.

Step 4

Place in the fridge until you’re ready to use it.

Step 5

In a large bowl, combine your cauli florets, coconut oil, garlic powder, and BBQ sauce.

Step 6

Toss until the cauli is well coated.

Step 7

Place the cauliflower on a lined baking sheet and roast in the oven at 400F for 20 minutes. When it is done baking, place in a bowl and set aside.

Step 8

Reduce the oven heat to 350F.

Step 9

Get new parchment paper to line the pan. Use a spatula to evenly spread the dough mixture into a circle. You want it to be 1/2 an inch thick or less.

Step 10

The texture of the dough won’t be like typical flour dough. It’ll be sticky and more like batter. Trust me on this!

Step 11

Once the dough is in the perfect form, brush it liberally with olive oil.

Step 12

Bake it for 20 minutes.

Step 13

Remove the crust from the oven, sprinkle on the cheese, and spread the cauli on top. Drizzle an additional couple tablespoons of BBQ sauce on top of the pizza.

Step 14

Brush the crust edges again with olive oil and sprinkle with sea salt.

Step 15

Bake for another 10 minutes.

Step 16

If you want things to brown up a bit, broil on high for 2 minutes. This will make the outer crust more crunchy and yummy.

Step 17

Remove the pizza and let it sit for a couple minutes. Sprinkle with arugula and cut into slices!

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