Baked Gluten Free Garlic Herb Turkey Meatballs

Name: Baked Gluten Free Garlic Herb Turkey Meatballs
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American, Italian
Ingredients: 2 pounds ground dark meat turkey; 2 eggs; 1/2 cup finely diced onion; 4 cloves of garlic, chopped; 2 tablespoons tomato paste; 2 tablespoons coconut aminos; 1/4 cup fresh parsley, chopped; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 2 Tbs coconut flour (you may need to add a little more if you are using the plastic tube style ground turkey meat); 1 1/2 teaspoons sea salt; 1/4 teaspoon black pepper; 1/3 cup ghee or olive oil; 2 cloves garlic, chopped; 2 tablespoons fresh parsley, chopped; juice of 1/2 a lemon – about 1 tablespoon; pinch of chili flakes (optional); 1/4 teaspoon sea salt; black pepper, to taste

Instructions

Prep:20minCook:25min

These baked gluten free garlic herb turkey meatballs are a tasty main dish recipe that are made with ground turkey, fresh herbs, garlic, lemon, and ghee! Perfectly balanced, cooked to perfection, and made without cheese or breadcrumbs. Whole30, paleo, gluten free, low carb + keto friendly. This recipe was inspired by these turkey meatballs from eatwell101

Updated at: Mon, 21 Apr 2025 08:36:30 GMT