One Pan Artichoke Chicken Bake
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By claudiastable.com
One Pan Artichoke Chicken Bake
Instructions
Prep:10minCook:1h 40min
The easiest, juicy, one sheet pan dinner.
Updated at: Fri, 01 May 2026 08:27:52 GMT
Nutrition balance score
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Ingredients
4 servings
1.5 poundschicken thighs
boneless, skinless
1whole red bell pepper
two small, sliced lengthwise
1red onion
medium, quartered
1 x 14.75 ozartichoke hearts
marinated, in oil
½ cupmarinade from artichoke hearts
2 teaspoonsalt kosher
or 1 teaspoon of table salt
½ teaspoonblack pepper
fresh ground
1 teaspoonpaprika
ground
1 teaspoongarlic powder
1 teaspoonoregano dried
0.5whole lemon
sliced, the rest for serving
½ teaspoonlemon zest
optional
3 sprigsrosemary
fresh
2 ozfeta crumbled
Instructions
View on claudiastable.com
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