Sheet Pan Chicken Pitas with Tzatziki

Name: Sheet Pan Chicken Pitas with Tzatziki
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Mediterranean
Ingredients: 1 lb. boneless skinless chicken breasts, cut into very thin strips; 3 cloves garlic, grated; 1 tablespoon olive oil; 1-2 tablespoons lemon juice; 1 teaspoon cumin; 1 teaspoon smoked paprika; 1 teaspoon kosher salt; 1/2 teaspoon curry powder; black pepper to taste; 2-3 bell peppers, sliced; olive oil and salt; 3/4 cup full-fat plain Greek yogurt; 1/2 cup grated cucumber (give them a quick squeeze over the sink to get rid of extra water); 1-2 tablespoons olive oil; 1 small clove garlic, grated; 1 teaspoon dried dill; 1/2 teaspoon kosher salt; pepper to taste; 1 diced cucumber; 1/2 diced red onion; 1/2 cup kalamata olives; 1/2 cup feta cheese; 6 pieces of some kind of flatbread (pita, naan, socca)

Instructions

Prep:30minCook:15min

Sheet Pan Chicken Pitas that are salty-briney-crunchy in all the right ways! Marinated chicken, roasted peppers, fresh cucumber, kalamata olives, feta cheese, and an easy homemade tzatziki.

Updated at: Fri, 20 Feb 2026 00:25:04 GMT