
By Pinch of Yum
Sheet Pan Chicken Pitas with Tzatziki
Instructions
Prep:30minCook:15min
Sheet Pan Chicken Pitas that are salty-briney-crunchy in all the right ways! Marinated chicken, roasted peppers, fresh cucumber, kalamata olives, feta cheese, and an easy homemade tzatziki.
Updated at: Sat, 19 Apr 2025 03:07:05 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
30
High
Nutrition per serving
Calories626.3 kcal (31%)
Total Fat23.2 g (33%)
Carbs60.9 g (23%)
Sugars5.6 g (6%)
Protein41.1 g (82%)
Sodium1940.3 mg (97%)
Fiber4.9 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 lbboneless skinless chicken breasts
cut into very thin strips

3cloves garlic
grated

1 tablespoonolive oil

1 tablespoonslemon juice

1 teaspooncumin

1 teaspoonsmoked paprika

1 teaspoonkosher salt

½ teaspooncurry powder

black pepper
to taste

2bell peppers
sliced

olive oil

salt

¾ cupfull-fat plain Greek yogurt

½ cupcucumber
grated, give them a quick squeeze over the sink to get rid of extra water

1 tablespoonsolive oil

1clove garlic
small, grated

1 teaspoondried dill

½ teaspoonkosher salt

pepper
to taste

1cucumber
diced

0.5red onion
diced

½ cupkalamata olives

½ cupfeta cheese

6 piecesflatbread
pita, naan, socca
Instructions
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Notes
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Delicious
Easy
Moist
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