The Great Pumpkin Pie Recipe

Name: The Great Pumpkin Pie Recipe
Prep time: 45 min
Cook time: 1 h 5 min
Total time: 1 h 50 min
Cuisine: American
Ingredients: 1 cup (120g) fresh cranberries*; 2 cups (400g) granulated sugar, divided; 1 cup (240ml) water; Homemade Pie Dough (full recipe makes 2 crusts: 1 for bottom, 1 for leaf decor); egg wash: 1 large egg beaten with 1 Tablespoon milk; one 15oz can (about 2 cups; 450g) pumpkin puree*; 3 large eggs; 1 and 1/4 cups (250g) packed light or dark brown sugar; 1 Tablespoon (8g) cornstarch; 1/2 teaspoon salt; 1 and 1/2 teaspoons ground cinnamon; 1/2 teaspoon ground ginger*; 1/4 teaspoon ground or freshly grated nutmeg*; 1/8 teaspoon ground cloves*; 1/8 teaspoon fresh ground black pepper; 1 cup (240ml) heavy cream; 1/4 cup (60ml) milk (I use 1% – any is fine)

Instructions

Prep:45minCook:1h 5min

Bursting with flavor, this pumpkin pie recipe is my very favorite. It's rich, smooth, and tastes incredible on my homemade pie crust and served with whipped cream. The pie crust leaves are purely for decor, you can leave those off of the pie and only make 1 pie crust. You can also leave off the sugared cranberries.

The Great Pumpkin Pie Recipe

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