Sun-Dried Tomato Pesto

Name: Sun-Dried Tomato Pesto
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Cuisine: American
Ingredients: 1/2 cup walnuts (or other nut); 1 cup (8 ounces) sun-dried tomatoes packed in oil; 3 cloves garlic, sliced; 3/4 cup grated Parmesan cheese; 1/2 teaspoon kosher salt; 1/4 teaspoon pepper; 1/4 teaspoon chili flakes (optional); 1 to 2 roasted red pepper quarters, from a jar (about 1/4 cup, optional); 1/2 cup good quality olive oil

Instructions

Prep:5minCook:8min

When basil isn't in season, try this punchy and sweet sun-dried tomato pesto. It can be used in any way you would serve regular basil pesto, but we love it with pasta, spread on sandwiches, as a dip with veggies, or stirred into soup.

Updated at: Fri, 31 Jan 2025 13:41:01 GMT