Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories404 kcal (20%)
Total Fat13.8 g (20%)
Carbs67.7 g (26%)
Sugars42.6 g (47%)
Protein4.6 g (9%)
Sodium236.9 mg (12%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
3 ¼ cupsall-purpose flour
1 ¾ teaspoonsbaking powder
1 teaspoonbaking soda
1 teaspoonkosher salt
4 teaspoonsground cinnamon
½ teaspoonground cloves
½ teaspoonground allspice
1 cupvegetable oil
or another neutral
1 cuphoney
1 ½ cupsgranulated sugar
½ cuplight brown sugar
or dark
3eggs
large
1 teaspoonvanilla extract
1 cupcoffee
warm, or strong tea, I use decaf
½ cupfresh orange juice
or apple juice
¼ cuprye
or whiskey, or additional juice
½ cupalmonds
slivered or sliced, optional
Instructions
View on smittenkitchen.com
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