뚝배기계란찜 만드는 법

Name: 뚝배기계란찜 만드는 법
Cuisine: Asian, Korean
Ingredients: 달걀 3개(150g); 대파 5cm(10g); 새우젓 2/3큰술(8g); 다시마 5×5cm; 물 1컵(200ml); 청주 1/2큰술(7ml)

Updated at: Mon, 23 Jun 2025 06:24:17 GMT

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Calories122.9 kcal (6%)

Total Fat7.3 g (10%)

Carbs3 g (1%)

Sugars0.8 g (1%)

Protein10.4 g (21%)

Sodium548.2 mg (27%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

2 servings

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