Spicy Peanut Noodles Recipe

Name: Spicy Peanut Noodles Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: Asian
Ingredients: 1/4 cup peanut butter; 1 cup full-fat canned coconut milk; 1 tablespoon Thai red curry paste; 1 tablespoon sambal or sriracha; 2 teaspoons grated fresh ginger; 2 tablespoons soy sauce; 1 teaspoon toasted sesame oil; 2 tablespoons dark brown sugar; 1/3 cup water; 14 oz fresh wheat noodles; 1 cup chopped cucumber; 2-3 carrots (, peeled and shredded); 2 cups shredded red cabbage; 1 1/2 cups frozen edamame; 4 green onions (, thinly sliced); 1/2 cup chopped cilantro; 1 lime (, cut into wedges); 1/4 cup chopped salted peanuts; chili oil (, for topping)

Instructions

Prep:15minCook:5min

Spicy peanut noodles are the perfect almost no-cook recipe for summer dinners. They're light and fresh, take 20 minutes, and are so easy to customize based on what you have on hand!

Updated at: Mon, 19 Oct 2026 08:17:55 GMT