Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
2
Low
Nutrition per serving
Calories48.3 kcal (2%)
Total Fat2.7 g (4%)
Carbs5.1 g (2%)
Sugars1.4 g (2%)
Protein1.4 g (3%)
Sodium43.5 mg (2%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
View on onehandedcooks.com.au
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