Air-Fryer Crispy Chickpeas

Name: Air-Fryer Crispy Chickpeas
Cook time: 20 min
Total time: 20 min
Ingredients: 1 (15 ounce) can unsalted chickpeas, rinsed and drained; 1 ½ tablespoons toasted sesame oil; ¼ teaspoon smoked paprika; ¼ teaspoon crushed red pepper; ⅛ teaspoon salt; Cooking spray; 2 lime wedges

Instructions

Cook:20min

Air-fried chickpea snacks are intensely flavored and incredibly crunchy. Drying the chickpeas is essential to a good crunch, so don't skip this step. If you have time, leave them out on the counter to dry for an hour or two before frying.

Updated at: Tue, 18 Jun 2024 16:38:55 GMT