Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
20
High
Nutrition per serving
Calories330.7 kcal (17%)
Total Fat6 g (9%)
Carbs42 g (16%)
Sugars4.1 g (5%)
Protein30.4 g (61%)
Sodium468.3 mg (23%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
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