Easy Chicken Enchilada Casserole

Name: Easy Chicken Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mexican
Ingredients: 2, 8- ounce cans tomato sauce; 2 tablespoons tomato paste; 1 ½ cups chicken broth; 1 teaspoon sea salt; 2 tablespoons chili powder; 2 teaspoons cumin; 2 teaspoons oregano; ½ teaspoon ground black pepper; 4 cups shredded chicken*, (or about 2 pounds chicken breast, cooked and shredded); 10 corn tortillas, (torn in half); 4 cups shredded Mexican blend cheese; ½ cup sour cream; ¼ cup lime juice; 1 large avocado, (diced, for garnish); ¼ cup fresh chopped cilantro, (for garnish)

Instructions

Prep:15minCook:30min

This easy Chicken Enchilada Casserole is a cheesy, flavorful, comforting, family-friendly meal that's easy enough to make on a weeknight! Added bonus: it's perfect to make-ahead and freezes beautifully.

Updated at: Fri, 18 Sep 2026 00:04:32 GMT