Kerala Chicken Stew, How to make Chicken Stew, Chicken Ishtu

Name: Kerala Chicken Stew, How to make Chicken Stew, Chicken Ishtu
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Asian, Indian
Ingredients: 1 teaspoon coconut oil; 1 stick / 2 inches cinnamon; 1 cloves; 2 cardamom; 1/4 teaspoon fennel seeds (sombu); 3 sprigs curry leaves; 2 inch piece ginger, sliced; 2 medium sized onions, sliced; 1 cup fresh peas; 2 medium sized potatoes, diced; 500 grams chicken with bone; 4 green chillies, slit; 1 teaspoon salt; 1/2 cup water; 1 cup thin coconut milk (second milk); 1/2 cup thick coconut milk (first milk); Note: If using canned coconut milk instead of fresh milk, 1.5 cups of canned milk