
By Simply Recipes
Best Holiday Fruitcake
Instructions
Prep:15minCook:2h
This easy Christmas fruitcake is perfect for the holidays. It's light, tender, and full of dried fruits and nuts. Sprinkle the loaf with brandy, or leave it out! Either way, this fruit cake is a welcome addition to the holiday table.
Updated at: Thu, 17 Dec 2020 18:21:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories5070.3 kcal (254%)
Total Fat202.2 g (289%)
Carbs799 g (307%)
Sugars527.5 g (586%)
Protein66 g (132%)
Sodium3352 mg (168%)
Fiber36.6 g (131%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

1 teaspoonbaking soda

1 cupsour cream
full fat

1 cupdates
chopped

280graisins

½ cupglazed cherries
chopped, can sub dried sweetened cranberries

1 cupwalnuts
chopped
![2 cups (260 g) all-purpose flour [divided into 1/4 cup (30 g) and 1 3/4 cups (130 g)]](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550763188/graph/fooddb/f9fbc23db97a0b2cbd8e99dff7f851f1.jpg)
260gall-purpose flour
divided into 1/4 cup 1 3/4 cups

½ cupbutter

1 cupgranulated sugar

1egg
large, room temperature

1orange
Grated rind of

1 teaspoonsalt

30mlBrandy
optional
Instructions
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