Creamy Vegan Cashew Mushroom Gravy

Name: Creamy Vegan Cashew Mushroom Gravy
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1 teaspoon neutral-flavored vegetable oil; 1 shallot (diced); 2 cloves garlic, minced; 10 ounces crimini or white button mushrooms (coarsely chopped); Pinch salt; ½ cup red wine; 1 cup raw cashews (soaked for at least 2 hours); 2 cups vegetable stock; 3 tablespoons tamari or Bragg Liquid Aminos; 2 tablespoons cornstarch; 2 tablespoons nutritional yeast; 2 teaspoons onion powder; 1 teaspoon garlic powder; ½ teaspoon sea salt; 1 teaspoon gravy browner (optional); ½ teaspoon dried thyme; ½ teaspoon dried rosemary

Instructions

Prep:5minCook:10min

Pour this Creamy Vegan Cashew Mushroom Gravy over your mashed potatoes, holiday roast, stuffing, and just about anything that could use a little use a little extra flavor.This recipe makes about 3 cups of gravy. A serving is a 1/3 cup

Updated at: Thu, 21 Nov 2024 14:05:29 GMT