Italian Beef recipe

Name: Italian Beef recipe
Prep time: 10 min
Cook time: 10 h
Total time: 10 h 10 min
Cuisine: American
Ingredients: 3-4 lb beef roast ((chuck, blade or round recommended)); 1 teaspoon salt; ¼ teaspoon black pepper; 1 package Italian dressing mix or garlic herb seasoning; 1½ cups low sodium beef broth; 1 jar pepperoncini peppers with juice*; 12 sub or hoagie rolls; 12 slices provolone, havarti or mozzarella cheese

Instructions

Prep:10minCook:10h

Easy shredded Italian Beef made in the crockpot, just six ingredients! Tender chuck roast is simmered in a tangy broth for fall-apart goodness, perfect for serving on sandwiches.

Updated at: Wed, 14 May 2025 01:33:29 GMT