KETO Cheesy Garlic "Breadsticks" (4 Ingredients)

G O D

VERY greasy but nice. Tastes very unhealthy

Not bad. Didn’t really taste like breadsticks but that makes sense since there’s no bread in it. Tasted like what it was - cooked cheese and an egg. Good snack. Might add a bit more garlic powder if you don’t like the taste of eggs, but the cheese taste takes a stronger role than the eggs.

Quick and easy.

Tasted AMAZING great to pair it with pasta/ lasagna

We added Sausage/pepperoni to it to make small pizzas

Was very tasty. I only had grated parmesan, so I needed an extra egg to bind it together.

Such a great substitution for garlic bread! Super tasty and not overly filled with calories, loved it!

Added Dash Tableblend seasoning and prepared in Air Fryer.

Excellent | Used mozz + parm + feta | Used large mason jar lid as template for individual portions | w/b great as mini pizzas

So easy & so delicious 😋

It really came out good especially when you eat with marinara sauce I love it 🤤🤤🤤🤤 thank u

It was delicious

It tasted good but I would recommend backing straight in the cookie sheet, my parchment paper melted into the cheese and made it super hard to eat

I made this and it was very tasty! See #Pam Grass

Added some pepper, oregano and prosciutto on top. Delicious but not for everyday recipe. I will make it on special occasions.

It's so good that I already ate half of it

The grilling is crucial to get it crispy - we flipped it over and grilled the underside too. Double the garlic powder and add herbs and black pepper. And make a double batch!

Added pepperoni and it was delicious 😋

On occasion, not a go to recipe Let it cool before you cut Added oregano and tasty cheese

It didnt really work out, when i brought it out of the oven it looked like this.

It had a good garlic flavor but I felt like I was biting into melted cheese that solidified. I know it’s made with cheese but was not expecting that. This isn’t something I’ll make again.

Super yummy! I recommend keeping it the approximate thickness of a breadstick and baking it on a silicone mat rather than parchment or wax paper.

It was really flavorful and delicious

Tasted good but the picture is misleading. Mine came out like a thinned out pancake. Tasted good, but it’s like crispy cheese, not breadsticks.

The taste is great! But what a mess trying to separate it from the wax paper! Don't think I'll try this one again.

This was amazing! I brushed a little melted butter on top and sprinkled parsley on top before baking. My husband and I ate the whole thing in one sitting! Next time I will make some marinara for dipping, but definitely not necessary. It's great as is!

Made it and it burned but it does taste like like garlic bread

This was yum but I reckon the cheese taste ended up being a bit too strong (even though I absolutely love cheese)

Don’t make it on tinfoil. You could add Italian seasonings as well as the garlic.

Not really bread not much taste

This is actually a great easy replacement for bread at any meal. What I love about it is it’ throws together in less than 5 minutes. It’s literally just cheese, egg, and garlic powder mixed together and put in a pan to bake! There are other recipes that may be better, but they won’t be even close to this easy and my family loves this “ bread”.

came out really good

First time I made this I had never used the broil setting before, which resulted in nearly setting my whole cheese pile on fire. Sadly, the cheese was burnt to charcoal and I was taught a valuable lesson that day the hard way. But as long as you don't nearly set things on fire, it's really tasty!