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2/3

3/3
100%
1
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
9
Low
Nutrition per serving
Calories586 kcal (29%)
Total Fat52.9 g (76%)
Carbs18.4 g (7%)
Sugars3.6 g (4%)
Protein11 g (22%)
Sodium737.7 mg (37%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 teaspoondried oregano

½ teaspoonkosher salt

½ teaspoongarlic powder

¼ teaspoonfreshly ground black pepper

3 tablespoonsolive oil

4 cupsbread cubes
1-inch, from about 1/2 a baguette

½ cupred wine vinegar

½ cupGrana Padano cheese
finely grated, or Parmesan

2 teaspoonsgarlic powder

1 teaspoonkosher salt

⅛ teaspoonred pepper flakes

sugar
optional

1 cupolive oil

1 headromaine lettuce
cut into 1-inch pieces

2 cupsred cabbage
thinly sliced, from about of a small

1carrot
large, peeled and cut with a vegetable peeler into ribbons

2 ouncesGrano Padano
finely grated, or Parmesan cheese
Instructions
View on thekitchn.com
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