Turkey pasta bake

Name: Turkey pasta bake
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: British
Ingredients: 300g/10½oz dried pasta shapes, such as penne or fusilli; 2 tbsp sunflower oil, plus extra for greasing; 4 rashers smoked streaky bacon, thickly sliced; 1 onion, finely chopped; 500g/1lb 2oz pasta sauce (homemade or from a jar); 150ml/5fl oz double cream; 350g–500g/12oz–1lb 2oz leftover turkey, cut into small chunks; 75g/2½oz mature cheddar, coarsely grated

Instructions

Prep:30minCook:1h

Looking for an easy leftover turkey recipe? This creamy cheesy pasta bake could be the one. Each serving provides 377 kcal, 12.2g protein, 21.3g carbohydrate (of which 6.3g sugars), 26.3g fat (of which 12.3g saturates), 1.9g fibre and 1.46g salt.

Updated at: Thu, 21 Nov 2024 16:09:53 GMT