Easy Guyanese Oil Roti (Paratha)

Name: Easy Guyanese Oil Roti (Paratha)
Prep time: 45 min
Cook time: 15 min
Total time: 1 h
Cuisine: Asian, Indian
Ingredients: 3 cups of all purpose flour (plus 1 cup for dusting); 1 teaspoon baking powder; 1/4 teaspoon of rapid rising yeast ((optional)); 1 1/4 cup of warm water ((about 110°F)); 1/4 cup of room temperature fat (like vegan butter, ghee or oil); 1/2 cup of oil for cooking (like sunflower, canola or vegetable oil); 1/2 teaspoon sugar ((to activate the yeast)); 1/4 teaspoon salt

Instructions

Prep:45minCook:15min

Roti is a flat bread with Indian influences. In this recipe I am sharing a non traditional way to make the roti dough that provides fail proof results every time.

Updated at: Thu, 24 Aug 2023 19:32:20 GMT