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By Good Housekeeping
Slow cooker chicken curry
Instructions
Prep:15minCook:8h 15min
This hands-off chicken curry can be adjusted to your taste preference and frying the spices off at the beginning to gives the curry a lovely depth of flavour.
Updated at: Fri, 11 Sep 2026 07:34:49 GMT
Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
4
Low
Nutrition per serving
Calories391 kcal (20%)
Total Fat23.1 g (33%)
Carbs12.5 g (5%)
Sugars7.2 g (8%)
Protein34.9 g (70%)
Sodium311 mg (16%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 Tbspsunflower oil
or vegetable
1onion
chopped
3garlic cloves
crushed
1 tspground cumin
1 tspground coriander
1 ½ Tbspgaram masala
1 tsphot paprika
to taste
2 Tbsptomato purée
2.5 cmfresh root ginger
piece, peeled and grated
400gtin chopped tomatoes
200mlcoconut milk
1 tspcaster sugar
650gchicken thigh fillets
trimmed of excess fat and cut into large chunks, about 6cm
fresh coriander
leaves roughly chopped, to serve
Instructions
View on Good Housekeeping
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Notes
6 liked
2 disliked
Easy
Fresh
Kid-friendly
Moist
