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Spicy Hearts of Palm Noodles with Chicken

By skinnytaste.com

Spicy Hearts of Palm Noodles with Chicken

Prep:5minCook:15min

This quick and easy, Spicy Hearts of Palm Noodle Stir Fry with Chicken is made with ground chicken, ginger, sesame oil, hoisin sauce, and sambal oelek – under 15 minutes!

Updated at: Thu, 21 Nov 2024 14:05:30 GMT

Nutrition balance score

Good

Glycemic Index

30

Low

Glycemic Load

6

Low

Nutrition per serving

Calories298.2 kcal (15%)

Total Fat12.8 g (18%)

Carbs20.8 g (8%)

Sugars4.3 g (5%)

Protein25.8 g (52%)

Sodium1428.5 mg (71%)

Fiber5.5 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

12 ounceheart of palm lasagna noodles in pouch

8 ouncesground chicken

1 teaspoonssesame oil

1 tablespoongrated ginger

¼ cupreduced sodium soy sauce

or gluten-free soy sauce

1 tablespoonhoisin

1 tablespoonsambal oelek

or use sriracha

Instructions

View on skinnytaste.com

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Notes

8 liked

0 disliked

Easy

Go-to

Spicy

Delicious

Under 30 minutes

Sierra· last year

Too salty. First time trying hearts of palm noodles and they were salty on their own. I rinsed well but think it lingered. Next time I’ll likely use less soy sauce.

Kelley Blanck· last year

Yummy and would definitely make again!

Yummy and would definitely make again!

Jessica Block· last year

I doubled the recipie hoping for leftovers, but my husband ate most of it! Very quick, easy meal. I used marinated chicken cutlets instead of ground chicken and added red pepper flakes to give it even more of a kick.

I doubled the recipie hoping for leftovers, but my husband ate most of it! Very quick, easy meal. I used marinated chicken cutlets instead of ground chicken and added red pepper flakes to give it even more of a kick.

Jess Wills· last year

Under 30 minutes

A very quick and easy recipe to make! I added a few thinly sliced sautéed yellow and green peppers.

A very quick and easy recipe to make! I added a few thinly sliced sautéed yellow and green peppers.

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