By cookwithnabeela.com
Lamb Achari
Instructions
Prep:10minCook:1h
Embark on a culinary adventure with Lamb Achari, a luscious Indian dish exploding with a medley of spices. The blend of mustard, fenugreek, and fennel seeds creates a flavour profile that’s sure to dazzle your taste buds.
Updated at: Sat, 23 Nov 2024 06:33:33 GMT
Nutrition balance score
Good
Glycemic Index
26
Low
Glycemic Load
2
Low
Nutrition per serving
Calories195.6 kcal (10%)
Total Fat13 g (19%)
Carbs8.7 g (3%)
Sugars3.1 g (3%)
Protein12.9 g (26%)
Sodium653 mg (33%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
500gLamb
Cut into bite-sized pieces
2 Tbspoil
1onion
finely chopped
2cloves garlic
minced
1 inchGinger
Minced
2tomatoes
chopped
1 tspcumin seeds
1 tspmustard seeds
1 tspfenugreek seeds
1 tspfennel seeds
1 tspnigella seeds
kalonji
1 tspturmeric powder
1 tspChilli Powder
Adjust to your preference
1 tspcoriander powder
1 tspsalt
2 Tbspyoghurt
coriander
for garnish
Instructions
View on cookwithnabeela.com
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