By amandascookin.com
Pineapple Muffins
Instructions
Prep:10minCook:20min
These pineapple muffins are soft and tender but what makes them stand out from other muffins is the star ingredient, pineapple, which lends subtle sweetness and moisture.
Updated at: Sat, 23 Nov 2024 06:07:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories252.7 kcal (13%)
Total Fat13.4 g (19%)
Carbs29.9 g (11%)
Sugars13.5 g (15%)
Protein3.2 g (6%)
Sodium266.9 mg (13%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 cupsall-purpose flour
1 tablespoonbaking powder
½ teaspoonbaking soda
½ teaspoonsalt
⅔ cupvegetable oil
½ cuplight brown sugar
packed
20 ouncecrushed pineapple in juice
drained but not dried out, SEE NOTE SECTION, reserve juice, optional
2eggs
large, beaten
2 teaspoonsvanilla extract
1 tablespoonspineapple juice
reserved from draining pineapple
½ cuppowdered sugar
Instructions
View on amandascookin.com
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