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Effortless knead not plant-based bread

By veganwithgusto.com

Effortless knead not plant-based bread

Prep:30minCook:50min

Effortlessly make perfect no-knead plant-based bread with healthy whole wheat, yeast, salt and maple syrup and enjoy slice after tantalizing guilt-free slice.

Updated at: Mon, 03 Jun 2024 12:55:38 GMT

Nutrition balance score

Great

Glycemic Index

74

High

Glycemic Load

25

High

Nutrition per serving

Calories149.9 kcal (7%)

Total Fat0.9 g (1%)

Carbs33.4 g (13%)

Sugars1.1 g (1%)

Protein4.5 g (9%)

Sodium98.8 mg (5%)

Fiber5.9 g (21%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

4 cupswhole wheat flour

1 Tbspdry yeast

2 tspmaple syrup

or another liquid sweetener

Instructions

View on veganwithgusto.com

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Notes

1 liked

0 disliked

Delicious

Easy

Fresh

Go-to

Wendy· 2 years ago

UrTThe first time I made this I followed directions against my best judgement. The bread did not rise and was very dense. Second time I mixed the yeast with THE WATER and agave (I didn't have maple syrup) . The yeast bloomed after about 10 mins and then I mixed with the dry ingredients. Turned out perfect.

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