Nutrition balance score
Unbalanced
Glycemic Index
22
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories593.1 kcal (30%)
Total Fat36.5 g (52%)
Carbs47.2 g (18%)
Sugars14.4 g (16%)
Protein21.2 g (42%)
Sodium1472 mg (74%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on savorrecipes.com
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