Baked Feta Pasta

Incredible Used 1/2 the oil recommended and then doubled the tomato and feta and pasta and added chicken

My toddler loves it! Added Italian herbs and few sun-dried tomatoes for more intense flavour.

Doubled the pasta. Added sundried tomatoes, yellow onion, garlic powder, and onion powder. Amazing!

Add a little more Olive oil. Bell peppers make a good addition as well

INSTRUCTIONS 1. Preheat oven to 400°F. Place the cherry tomatoes in an oven-safe baking dish. Pour the olive oil on top, and season with salt and pepper. Toss until well combined. 2. Place the feta block in the middle of the baking dish surrounded by the cherry tomatoes, and flip a couple times to coat it with the olive oil and seasoning. 3. Bake in the preheated oven for 35 minutes, until the cherry tomatoes burst, and the feta cheese melts. 4. While the tomatoes and feta are baking, cook the pasta in a pot of salted water according to package instructions until al dente. Drain, reserving ½ cup of the cooking liquid in case you'd like to toss it in. 5. Immediately add the garlic and basil leaves to the cooked tomatoes and feta and toss everything to combine. 6. Transfer the cooked pasta to the baking dish and toss to combine. Garnish with more fresh basil and serve warm.

highly recommend loading up on seasoning with this. and parmesan cheese.

I added sausage taken out of the casing. Delicious!

I used vegan feta cheese, a whole cauliflower and added spinach. It was really good

Cut the cherry tomatoes in half. Try 200 fan oven. Can add pesto or more garlic if not using pesto 3 packs of tomatoes, more pasta or veg

Strange metallic taste.

Easy peasy. I love it. I add a half teaspoon of hot pepper flakes before baking.

Simple and delicious. Added some clams and it was a hit👍

Works fine using cotija, cueso fresco, or similar fresh cheeses. Spinach artichoke dip from Trader Joe's works too.