Pork Steaks

Name: Pork Steaks
Prep time: 6 min
Cook time: 22 min
Total time: 28 min
Cuisine: American
Ingredients: 4 teaspoons Kosher salt; 2 teaspoons black pepper; 2 teaspoons garlic powder; 1 teaspoon onion powder; 3 pounds thinly sliced pork shoulder blade steaks; 2 tablespoons canola or avocado oil; 2 tablespoons unsalted butter; 1 yellow onion, halved and thinly sliced; 3 tablespoons all-purpose flour; 2-1/4 cup low-sodium beef broth; 1 tablespoon Worcestershire Sauce

Instructions

Prep:6minCook:22min

An easy, one-pan dinner idea for tender, flavorful Pork Steaks topped with a savory brown onion gravy. Quick-cooking and sure to satisfy any appetite!

Updated at: Thu, 26 Feb 2026 03:06:32 GMT