The Best Brown Butter Mashed Potatoes with Sage

Name: The Best Brown Butter Mashed Potatoes with Sage
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 2 pounds yukon gold potatoes (about 5 medium, peeled and cut into chunks); Kosher salt; 6 tablespoons unsalted butter; ½ cup heavy cream; 2 large garlic cloves; 4 to 5 leaves of fresh sage; Freshly ground black pepper; 1/2 cup mascarpone; One pinch grated nutmeg

Instructions

Prep:5minCook:25min

These will be the Best Brown Butter Mashed Potatoes you’ve ever had! They are infused with sage and mascarpone, adding richness and decadence in each bite.

Updated at: Tue, 13 Oct 2026 13:52:48 GMT