Roasted cauliflower steaks on spicy sweet potato puree

Name: Roasted cauliflower steaks on spicy sweet potato puree
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 tbsp roasted walnut or pumpkin oil; 1/2 cup chopped yellow onion; 1 tbsp minced fresh ginger; 1/2 tbsp salt; 1/2 tbsp ground black pepper; 2.5 pounds sweet potatoes (cut into 1/2 inch cubes); 1/2 cup unsweetened apple cider; 2 large cauliflower heads (about 2 lbs each); 1/4 cup vegetable oil (the book recommends peanut oil, but I like olive oil); 3/4 cup Thai sweet chili sauce (or just salt and pepper)

Instructions

Prep:20minCook:55min

These stunning cauliflower steaks on spicy sweet potato puree from Vegetarian Dinner Parties are naturally vegan & gluten-free - a real party show-stopper!

Updated at: Sun, 17 May 2026 02:06:09 GMT