Egg Shakshuka

Name: Egg Shakshuka
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Mediterranean, Middle Eastern
Ingredients: 4 Eggs; 1 Onions; 3 Tomatoes; 2 Potato; 50 ml Olive Oil; 1 tsp Tomato Puree; 1 tsp Black Pepper; 1 tsp Salt; 2 Green Chillies

Instructions

Prep:10minCook:30min

Poached eggs simmered in a spicy tomato base on a bed of lightly fried potatoes. This egg shakshuka recipe will make you want to get out bed everyday. Serve with a slice of thick, toasted bread for breakfast, brunch or even dinner!

Updated at: Tue, 12 Jul 2022 08:36:39 GMT