Sweet and Sour Crunchy Cauliflower Bites

Name: Sweet and Sour Crunchy Cauliflower Bites
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 Large Cauliflower (chopped into florets); 2 Cups Crushed Tortilla Chips; 3/4 Cup Flour (you can use either conventional wheat flour or gluten-free flour here!); 3 Tablespoons Tapioca Starch or Arrowroot Starch or Cornstarch; 3/4 Cup Non-Dairy Milk; 1/2 Teaspoon Ground Black Pepper; 1/2 Teaspoon Sea Salt; 1/2 Teaspoon Garlic Powder; 1/3 Cup Coconut Sugar; 1/4 Cup Soy Sauce or Coconut Aminos; 1/4 Cup Pineapple Juice (I recommend using the juice from a can of pineapple); 1 Tablespoon Tapioca Starch or Arrowroot Starch or Cornstarch; 1 Clove Garlic (mashed); 1/2 Teaspoon Ground Ginger; 1/4 Teaspoon Crushed Red Pepper Flakes; 3 Tablespoons Sesame Seeds; Scallions (for garnishing)

Instructions

Prep:15minCook:25min

You know the feeling when you discover a recipe that's so good, you just can't gate-keep it? That's exactly how I feel about these Sweet and Sour Crunchy Cauliflower Bites. They're made from tender cauliflower that's coated in tortilla chips, baked, and topped with a saucy sweet and sour sauce. This recipe comes directly from my debut cookbook, and I know you're going to love it!

Updated at: Sat, 23 Nov 2024 05:34:38 GMT