Dutch Meatballs (Bitterballen)

Name: Dutch Meatballs (Bitterballen)
Prep time: 45 min
Cook time: 1 h
Total time: 1 h 45 min
Cuisine: European
Ingredients: 8 tbsp butter (unsalted (1 stick)); 1 cup all-purpose flour; 3 cups beef broth; 2 tbsp fresh parsley (chopped); 1 small onion (minced); 1 lb ground beef; 1/2 tsp salt; 1 tsp black pepper; 1/4 tsp nutmeg; 1/2 cup all-purpose flour; 3 eggs (beaten); 1 cup breadcrumbs; vegetable oil (for frying)

Instructions

Prep:45minCook:1h

Dutch Meatballs (Bitterballen) are a classic Dutch bar snack. Bitterballen, one of Holland's favorite snacks, are bite-size beef and gravy croquettes usually served along with beer.

Updated at: Tue, 21 Sep 2021 16:42:06 GMT