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Garlic-Braised Pork Shoulder

By cooking.nytimes.com

Garlic-Braised Pork Shoulder

Prep:5minCook:3h 40min

Updated at: Tue, 16 Dec 2025 07:33:10 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

4 servings

3 poundsboneless pork shoulder

trimmed of more than 1/4-inch fat

2 tablespoonsneutral oil

such as grapeseed, or canola

2 headsgarlic

halved crosswise

rosemary, oregano, or sage sprigs, optional

Instructions

View on cooking.nytimes.com

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