Thit Kho (Vietnamese Caramelized Braised Pork Ribs with Eggs)

Name: Thit Kho (Vietnamese Caramelized Braised Pork Ribs with Eggs)
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Cuisine: Vietnamese
Ingredients: 2 lbs pork back ribs; 6 large eggs; ½ large yellow onion (sliced); 2 tablespoon olive oil; 10 garlic cloves (roughly chopped); 1 teaspoon chicken bouillon powder; 2 tablespoon fish sauce; 1 teaspoon sugar; 1 teaspoon salt; 1 teaspoon black pepper; 2 cans (17.6 oz) coconut water with pulp; 2 tablespoon caramel sauce (Nước Màu (recipe below)); 1/4 cup granulated sugar; 1/4 cup water

Instructions

Prep:20minCook:2h

This thit kho trung recipe is my all time favorite Vietnamese comfort food. Just imagine: incredibly tender slides-off-the-bone pork ribs braised in a savory and sweet umami coconut caramel sauce with boiled eggs served with rice and leafy greens. YUM.

Updated at: Wed, 29 Jan 2025 11:32:03 GMT