Mom's Vietnamese Fried Rice with Chinese Sausage and Shrimp

Name: Mom's Vietnamese Fried Rice with Chinese Sausage and Shrimp
Cook time: 30 min
Total time: 30 min
Cuisine: Vietnamese
Ingredients: 3 cups jasmine rice, day old; 1 ½ cups mixed frozen vegetables (peas, carrots, corn, green bean mix); 1 ½ cups Chinese sausage (this is about 3 sticks); 10 whole shrimp (peeled and deveined); 3 tbsp vegetable oil; 1 tbsp vegetable oil; 3 cloves garlic (minced and shells reserved); ½ small yellow onion (finely minced); 2 large eggs (beaten); 1 tbsp butter; 2 stalks green onion (sliced); 1 tsp fish sauce; 2-3 tbsp Golden Mountain seasoning sauce or soy sauce; 1 tsp sugar

Instructions

Cook:30min

Mom's Vietnamese Fried Rice was a dish that always brought a smile to my face no matter what the situation; that one dish that is made with love and always requested by everyone that comes over.

Updated at: Fri, 21 Aug 2026 04:11:13 GMT