Carrot Soup Recipe

Name: Carrot Soup Recipe
Prep time: 8 min
Cook time: 6 min
Total time: 14 min
Cuisine: American
Ingredients: 1 lb of carrots (453g); 1/4 cup of sweet onion (doesn't have to be exact (40g)); 1 Tbsp of olive oil (15g); 2 to 5 cloves of fresh garlic or use 1/4 to 1/2 tsp of garlic powder; 3 to 4 sprigs of fresh thyme or use 1/2 tsp or so of dry thyme; 3 cups of vegetable stock (can use other stock like chicken stock, beef stock, etc. (710g))