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By vegrecipesofindia.com
Lemon Rice | Chitranna Recipe
Instructions
Prep:20minCook:5min
Lemon Rice also known as chitranna or nimmakaya pulihora is a crunchy, flavorful and tangy rice dish that is easy to make and tastes so good.
Updated at: Mon, 30 May 2022 08:25:38 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories402.8 kcal (20%)
Total Fat15 g (21%)
Carbs60.4 g (23%)
Sugars0.7 g (1%)
Protein6.3 g (13%)
Sodium551.9 mg (28%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
1 cuprice
heaped, or 3 to 4 cups cooked rice
1 ¾ cupswater
¼ teaspoonsalt
or add as required
1 ½ tablespoonslemon juice
or add as required
1 teaspoonmustard seeds
1 teaspoonurad dal
spilt and skinned black gram
2dry red chilies
preferably seeds removed
1 teaspoongreen chilies
chopped, or 1 to 2 green chillies - chopped
12curry leaves
1 pinchasafoetida
generous, hing
½ teaspoonturmeric powder
1 tablespooncashews
halved or chopped, optional
¼ cuppeanuts
optional
3 tablespoonssesame oil
gingelly oil, or any neutral oil
salt
as required
Instructions
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