Tray-baked Piri Piri Chicken

Name: Tray-baked Piri Piri Chicken
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: European, American, Latin American, Portuguese
Ingredients: 4 chicken thighs, boneless, skinless; 2 tablespoons olive oil; 1 lime, zest and juice; 1 1/2 tablespoons Schwartz® Piri Piri Seasoning; 1 large red onion, cut into wedges; 1 red pepper, cut into strips; 1 yellow pepper, cut into strips; 450 grams sweet potatoes, cut into wedges; 200 grams pack of tender stem broccoli

Instructions

Prep:15minCook:45min

Schwartz Piri Piri Seasoned chicken brings warm chillies, flavoursome garlic and citrus peel to give you a taste of Portugal in your British kitchen. Bake with a medley of veggies like peppers, onions, broccoli and sweet potatoes to add a wonderful touch of colour and pleasing texture for the total experience!

Updated at: Mon, 24 Aug 2026 02:16:19 GMT