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naver.com
By naver.com

부추찹쌀죽 만드는 법

Updated at: Sat, 23 Nov 2024 11:39:09 GMT

Nutrition balance score

Good
Glycemic Index
85
High
Glycemic Load
16
Moderate

Nutrition per serving

Calories100 kcal (5%)
Total Fat1.3 g (2%)
Carbs19.5 g (7%)
Sugars0.2 g (0%)
Protein2.1 g (4%)
Sodium269.8 mg (13%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

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