Greek Rice

Name: Greek Rice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Greek, Mediterranean
Ingredients: 2 tablespoons olive oil (extra virgin); 1 small onion (finely chopped); 2 cloves garlic (minced); 1½ cups long grain rice (washed well); 2 cups chicken broth (low sodium, or more depending on rice used); ⅓ cup lemon juice (freshly squeezed); ½ teaspoon salt (or to taste); ¼ teaspoon black pepper (freshly ground); ¼ cup fresh parsley (chopped); 2 tablespoons fresh dill (chopped)

Instructions

Prep:10minCook:20min

This bright and herby Greek Rice is the ultimate easy side dish, fluffy, lemony, and packed with fresh dill and parsley. It’s the kind of rice that quietly steals the show.

Updated at: Sat, 03 Jan 2026 00:57:32 GMT